1st Brew - English ESB

Back to Hombrew History

Brew:	English Ale/ESB
Date:	11/05/2006
Weather:	Not documented
Recipe:	PDF \| REC
Pictures:	Click here to see the pictures
Notes:	Used 1 liter starter with White Labs yeast and Dried light pilsner extract No buffer 5.2 used for strike Pump broken. Used gravity over deck Hydrometer broken

Statistics

Original Gravity:	Unknown
Efficiency:	Unknown
Final Gravity:	Unknown
Attenuation:	Unknown
Alcohol By Volume:	~5-6%

Detailed Brewing Summary

Time	Description
10:10 am	Mash started.
	9 gallons of water @ 168° added, stabalized at 153°
01:20 pm	First hop addition - 1.5 oz Fuggle
02:20 pm	Second hop addition - 1.5 oz Fuggle
03:06 pm	Third hop addition - 2 oz Goldings
03:25 pm	Fourth hop addition - 1 oz goldings, 1 oz saaz
03:30 pm	Chill Started
04:37 pm	Complete

Fermentation Schedule

Date	Time	Description
11/05/2006	~4:45 pm	Placed Fermentor in laundry room
11/18/2006	12:00 pm	Kegged

Back to Hombrew History

Calendar

View posts in large calendar

RecentComments

Exploding Scotch Ale (1)
John wrote: I'm saving some of the reinforced bottles that... [More]
Cilantro in Beer Experiments (1)
Nicole wrote: J- I happen to love cilantro. I'm pretty sure... [More]
Where did you go Hops? (2)
jvetter wrote: No probably not. I have a false bottom in my boil ... [More]
Where did you go Hops? (2)
Jan R wrote: Is there a possibility that hops sedimented in the... [More]
32nd Brew – Lambic #3 – Jan 2011 (2)
jvetter wrote: Haha, yea. Breakfast beer. Hopefully we can ad... [More]
32nd Brew – Lambic #3 – Jan 2011 (2)
John wrote: Very interested in tasting the Iron Hill products ... [More]
28th Brew – Vienna Lager - May 1, 2010 (3)
jvetter wrote: The Vienna turned out great. Nice and light with a... [More]
How to make a starter (2)
jvetter wrote: Jan, The point of adding the nutrients at step ... [More]
30th Brew - Bourbon Barrel Imperial Stout & Scotch Ale - Oct 8 2010 (2)
jvetter wrote: Good, good. Been a long time. Do you like beer? [More]
30th Brew - Bourbon Barrel Imperial Stout & Scotch Ale - Oct 8 2010 (2)
greg Davis wrote: How you doing? [More]